Dear Sir,
We want to buy Milk Butter.
Physical And Chemical Parameters:
Parameter Limit Method
Fat, % min 82% Gost 5867
Moisture, %
?16% Gost 3626
Non-fat milk solids, %
?2% GOST 3626
pH 5, 80-6, 80 Dstu ISO 7238-2001
Melting point 32, 6? GOST 976, DSTU ISO 6321
Peroxide value, mmo ..